Here’s the latest Sweet Element wedding cake that I made for our friends’ Juliana & Phamco’s wedding this past weekend at Hunan Taste in Denville, NJ. Their only request was that it be a simple, modern design & lemon cake ~ so that’s what we brought! The cake was a lemon pound cake filled with lemon curd, lemon buttercream and vanilla buttercream, iced with vanilla buttercream and decorated in fondant. The best compliment for me was when I saw the bride taking a second piece of cake! 😀
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