The Bookshelf

Like many other pastry chefs, I’m an avid cookbook collector.  Here are a few of my favorite cookbooks and other food related books, both new & old!

The Cake Bible by Rose Levy Beranbaum

cakebible

Chocolates & Confections by Peter P. Greweling, CMB

chocolatesandconfections

Baking Illustrated by Cooks Illustrated

bakingillustrated

Whole Grain Baking by King Arthur Flour

wholegrainbaking

Kitchen Confidential by Anthony Bourdain

kitchenconfidential

Animal, Vegetable, Miracle by Barbara Kingsolver

animalvegetablemiracle

One response to “The Bookshelf

  1. i love the baseball hat cake. i would love to make it for my son. can you email me as to how you made it?? thanx 🙂

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